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  • Jesselle B.


    One of the best pizza I have ever had! Their Margherita pizza with fresh basil and mozzarella is only 450 calories... For the WHOLE THING! Unbelievable. I am so grateful that they come to my place of work with their gigantic stone oven and cook up the best pizza for all of us to enjoy 🙂

  • Mike M.


    By far the most authentic food I have had outside of Italy! The ingredients are so fresh and they never disappoint. Their staff is always so friendly and helpful especially my man Giuseppe!!! You can't go wrong with anything on the menu, everything is so good! I would recommend Cucina Caprese to everyone!!

  • Surashree K.


    Probably the closest thing to pizza from Naples! The chief is Italian so this is the real deal! Every Thursday pizza food truck with their oven comes to UCSD campus near Torrey Pines road! A little bit expensive but that's the price to pay for authentic pizza!


Cucina Caprese's Story on SDVoyager

Please check our interview on SDVoyager, we are truely flattered by SDVoyager for sharing our story, passion and love that we put on our FOOD!


Please click here for the interview!

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Limoncello Making at Convivio!
Limoncello Making at Convivio!

Monaco of Cucina Caprese. But first, delight in some classic Italian fare prepared by the Neapolitan chef and enjoy some great company at Amici House! At the end of the class, you will receive a complimentary bottle of Limoncello! This event will sell out fast!

6:00 pm: appetizer, entree,...

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